Actually, yes I can; but I must digress. Last Wednesday night we went to see Mary Lou & The Untouchables on the deck of the Sunset Grille’s Teasers Pool Bar. The full menu is available at the bar as well, so we ordered the Crab Cake Sandwich and the Seared Ahi Tuna. All I can say about these delicious dishes is Lump Crab and Tuna they way they are meant to be - the best  we’ve had anywhere - moist and tender and marvelous! Now back to our dinner.

Jed chose from the menu and ordered the Memphis Baby Back Ribs. Dry rubbed with seasonings, slow roasted, then grilled  over Mesquite Wood, and served with their own housemade Chipotle BBQ Sauce on the side, this dish is finger lickin’ yummmmy!

Now you know I never skip dessert - the simple pleasures in life! Well, I was very glad I didn’t skip it this time either. At the Sunset Grille all their desserts are homemade. Jed chose the Creme Brulée which was made with fresh vanilla and was most excellent! I chose the Caramel Cheesecake - another beautiful presentation - dotted with whipped creme stars, a lively sprig of mint, drizzled with chocolate syrup and garnished with a fan of sliced strawberries - it was smooooth and... what is the phrase?... sinfully delicious!

By the way, fresh is the word here and you can taste it, for sure, here at the Sunset Grille.

There you have it. Everything you need  is right here at the Sunset Grille: lounge -  there’s also another beautiful one upstairs with a patio balcony and “relaxing” corner with TV (actually there are even TVs in the equally lovely bathrooms!), restaurant, pool bar with pool, and dock pier.  What more do you need?

So now, whenever you want to get away, forget airfare and the hassles of traveling. Head for the Sunset Grille where the service is delightful, the timing impeccable, the cuisine delectable and the atmosphere serene and lovely. In a word... Paradise.